I have a modest collection of Hermann's tortoises that live outside most of the year in the Mid Atlantic USA. They hibernate in a fridge through February. I have a period where they must eat "store bought" greens. There is a large Asian market nearby that sells a variety of Asian greens. Does anyone have any good info on best greens to offer? I primarily use dandelion, Romaine, green leaf, occasional mustard or turnip green. There are so many others that are unfamiliar (and cheaper!).

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