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Posted by: DMong at Wed Jul 18 20:16:28 2012 [ Report Abuse ] [ Email Message ] [ Show All Posts by DMong ] Yeah, The yellow coloration that comes in more intensely as certain snakes mature (as in the chins, throats and necks of normal, anery, and ghost corns you mentioned) and probably the extremely intense yellow amel nelsoni as well are likely prime examples of carotenoid retention from the prey they eat that is gradually stored. This also depends on certain individuals or bloodlines genetic predisposition for the ability to store these carotenoids too. [ Reply To This Message ] [ Subscribe to this Thread ] [ Hide Replies ]
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