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Posted by: pmantone at Sat Aug 11 13:10:43 2007 [ Report Abuse ] [ Email Message ] [ Show All Posts by pmantone ] For the most part, I like the Cafalon (sp?) or stainless steel for pots and pans. However, I am a true southern girl at heart and still use the good old cast iron skillets and pots when I get serious. Being a true New Yrker, my hubby has never gotten the hang of cooking with cast iorn so he uses the stainless and Cafalon all the time. [ Reply To This Message ] [ Subscribe to this Thread ] [ Show Entire Thread ] | ||
>> Next Message: RE: BAM!!! - pmantone, Sat Aug 11 13:12:24 2007 | ||
<< Previous Message: BAM!!! - cyclopsgrl, Sat Aug 11 11:32:40 2007 |
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