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Posted by: GoFride08 at Tue Dec 2 18:25:42 2008 [ Email Message ] [ Show All Posts by GoFride08 ] Just throwing this out there as a possible explanation, but what are your temps? Are they high enough to allow for quick digestion? Slower digestion because of lowered temps and/or "big" food item could cause some gas to form from decay. | ||
>> Next Message: RE: Anyone else ever notice this? - GoFride08, Tue Dec 2 18:33:25 2008 | ||
<< Previous Message: Anyone else ever notice this? - wRobio, Tue Dec 2 10:35:45 2008 | ||
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