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Posted by: joeysgreen at Mon Nov 30 17:45:21 2009 [ Email Message ] [ Show All Posts by joeysgreen ] I'm first going to admit that I don't have any experience with mountain kingsnakes. The only kings I keep are mexican blacks. I might suggest looking into how low the temps are when you cool them. On the other hand, I have friends that don't brumate their kings at all and are successfull. Perhaps the problem is with the individual snakes and not your methods? [ Hide Replies ]
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