Ok, I'm not a vegetable or fruit person and don't have much exp with either so bear with me here.



With snow peas do you actually take the little peas out of the pods or cut up the whole thing and put it in a salad?



Do I use canned green beans or fresh and same ? as above regarding pods?



What kind of pumpkin do I get? The only kind I'm familiar with is the Halloween kind but I know there's a different type?



Sweet potatoes. Serve raw? Do I peel?



Is there a trick to skinning grapes? Haven't actually tried yet so it may be easy but can't imagine it is.



Thanks!!
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Rob

[ Hide Replies ]

• Question on preparing a snow peas, beans, grapes, taters and pumpkin! - wideglide, Sat Nov 15 14:00:40 2003
• RE: Question on preparing a snow peas, beans, grapes, taters and pumpkin! - JoeyP, Sat Nov 15 15:07:01 2003
• RE: Question on preparing a snow peas, beans, grapes, taters and pumpkin! - wideglide, Sat Nov 15 22:34:26 2003
• fresh is always better, canned has little vitamins as they are - CheriS, Sat Nov 15 20:18:00 2003
• Cheri, I was reading your salad recipe..... - wideglide, Sat Nov 15 22:28:24 2003
• RE: Cheri, I was reading your salad recipe..... - CheriS, Sat Nov 15 23:54:57 2003