Since alot of breeders are close to having eggs I was hoping everyone could explain there incubation process . What incubator are you using,What thermostat, what temps, What medium and water to medium ratio.What size and type of containers, Is there a fan used in incubator, Do you copletely seal or partially vent containers, Do you need to add water during incubation with your setup,Explain deposition eggs in medium,candling and after care of hatchlings. I am fairly new to ball python breeding so my plan is untested. Here is my plan to start the discussion off.
I will be using a home built incubator with a 11in piece of flexwatt as a heat source and a computer case fan for air circulation . A johnson controlls a419 thermostat set to 88degrees with a 1 degee differential which kept temps so far between 88-91 degrees for the last two days.I have a radio shack dual zoned digital thermometer that you can record two temps with and humidity...It has min and max memory.I will be using coarse Vermiculite with a 50/50 ratio by weight. I will be using Sterlite 6 qt tubs with 3 nches of medium,Tubs will be setup and prewarmed in incubator two weeks prior to expected eggs......Indentations will be made in medium with a sterile brush and eggs will be buried half way.Tubs will be covered with plastic wrap to hold humidity high and tubs marked for ID.Prior to depositing eggs they will be candled with a small mag light in the dark.eggs will be observed daily for signs of low humidity causing denting and water added if needed.Hopefully within 58 days I will have hatchlings. Hatchlings will be allowed to absorb egg sack and when ready placed on moist paper towels in seperate tubs at 88 degrees hot side.After first shed food will be offered . I make no claim to others to use this technique.....I was just hoping we all could learn from each other our individual techniques. Thanks so much to all that participate. Hope all your breeding projects come true!


