>What is it that makes the anery gene do what it does.... specifically?
Nobody knows. 
>What switch is turned off, or rather what is the root source of the switch being turned off?
Nobody knows. 
>In albinism/amelanism it is a disruption or break in the tyrosinase enzymes function, ultimately diminishing or completely stopping melanin production by various means.
Actually, nobody knows what causes abinism in boa constrictors, yet. Probably a malfunctioning tyrosinase causes either Sharp albino or Kahl albino, but nobody has tested for tyrosinase in either, so nobody knows for sure which it is. It is very unlikely that both are produced by a malfunctioning tyrosinase. And possibly neither Sharp nor Kahl albino is produced by a malfunctioning tyrosinase.
Caramel albino sounds to me like the mutant pinkeyed dilute in mice. Pinkeyed dilute is believed to be caused by a malfuction somewhere in the biochemical system regulating tyrosinase production/breakdown rather than in the gene actually coding for tyrosinase. But your guess is as good as mine as to whether that is the cause of caramel albino, too.
>Does the tyrosine protein or tyrosinase enzyme have any effect on the production of xanthophores and erythrophores?
As far as I know, no. The salmon (AKA hypo) mutant seems to increase yellow pigmentation while decreasing black pigmentation, but nobody knows what the mechanism is. The breakdown is probably somewhere other than in the tyrosinase enzyme.
Paul Hollander