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>>My thinking is that you do what the dog does best on. Raw in theory is better because all the enzymes, amino acids, etc. are not altered or destroyed by cooking.
I feed my dogs raw and will never go back to kibble food. Raw is the best.
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>>The one thing that I would never feed raw (well, okay, two) -- first is any ground meat. I believe that meat ground in the stores has a much higher bacteria count. Also, regular liver, because it's old -- I wouldn't feed it. For organ meats, either young organs (like calf's liver) or organic. Okay three things -- don't feed salmon raw because of a unique parasite that can make dogs quite ill.
Raw liver in small amounts is fine and essental in a raw diet, after the dog ajust to it. Raw salmon is great. Just freeze it first for about a month and it will kill the parasites. And only Picific northwest salmons and trouts may carry the parasites.
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>>You might want to add some omega-3 fatty acids,
If you do this go with fish body oil or salmon oil. Not cod liver oil.
I would drop the dog food and go raw. I have seen great changes in my dog's health. If you would like to know more or like some links you can email me at goaway666420@cs.com
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Anna
Vegas, Lab/Pointer mix (male)
Nevada, German Shepherd Dog (female)
Shorty, Bassett Hound (male)
The three bad kitties, two crazy ferrets, and all the reptiles, little fuzzies, noisy birds and fish.