I'd never heard of this until last night, but I was reading the nutrition labels at the whole foods market, and this stuff is loaded with protein and calcium. I think it's used in one of the commercial gutloads, so I'm going to start including it in my gutload recipe.
Do any of you guys use it? Have you eaten it before? Does it taste good? 
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chickabowwow

3.2.2 leopard geckos (Rosie, Locke, Lisa, Caesar, Tommy)
and 1 more egg a' cookin' 

