Fish liver oil, eggs, etc not a syntheticly produced chemical.
Heres a bit of info on Vit D3 etc.
"Vitamin D is actually not a vitamin. The name is a misnomer from earlier in the century when the original experiments characterizing its functions and chemistry were first described. Now it is generally classified as belonging to the hormone class of biological response modifiers. In fact, the chemistry of vitamin D is not a simple one. It enters our bodies in two primary forms, derived from two very different sources. The most abundant form cholecalciferol or vitamin D3 is obtained primarily through synthesis by ultra-violet light (UVB) in the skin, from where it then translocates into our circulation. Consequently, though many people aren’t aware of it, most of our physiological requirements for vitamin D are provided for by casual exposure to sunlight. Other natural sources for cholecalciferol are few, but include egg yolks, fatty fish such as salmon, and fatty fish oils including cod liver oil. The other form ergocalciferol or vitamin D2 is principally acquired by vegetable dietary intake. However, even when combined, these natural food sources contribute only a fairly small percentage of our nutritional needs. These days, most of the vitamin D from our diets derives from vitamin D supplemented foods including milk, cereals, and breads."
This refers to humans but anyone who knows someone allergic to fish knows that vit D3 supplements are poisonous to them, unless they come from egg yokes or a few other sources (very rare). I have yet to hear of a synthetic vitamin D3 source.