Came across this article, thought that I would get some keepers opinions here.
Best Wishes,
Chris
IN CAPTIVITY
Not only does removing crocodiles from the wild upset the natural population balance, it also means that wild animals must somehow adapt to an artificial environment. Crammed into tiny areas, all their social and behavioural needs go entirely unrecognised. "In their natural environment, crocs live in dark mangrove swamps, in secret places where they can eat their prey bit by bit" says Sue Arnold, from Australians for Animals, "In croc farms, there is no place to hide, they are on view day and night." 6
Justification for overcrowding follows a bizarre logic. Researchers at the Queensland Department of Primary Industries have discovered that if 16 or fewer young stock are penned together then the crocodiles may become territorial, but if 20-40 are penned together then the animals will realise the futility of fighting for space and aggression is minimised. In this way, overcrowding is justified as being for the 'good' of the crocodiles.
In some farms their diet has been changed from the raw meat that they would naturally eat to dry-feed pellet in order to reduce costs. Researchers admit that they still haven't done enough work to ensure the correct nutritional composition of the pellets. Feed and 'fast' times are altered to suit the producer and save labour and costs while still achieving the maximum food-to-weight gain conversion rate.
According to the Australian and New Zealand Federation of Animal Societies Inc. (ANZFAS): "Ways of curbing aggression, an old war-horse of the intensive-farming industry are being investigated as the industry seeks to increase production and expand its market. Young animals are being produced and 'sacrificed' purely for research purposes."7 Even skin colour is manipulated in an attempt to reduce the inevitable aggression brought on by living in stressful and overcrowded conditions. In their natural environment, every crocodile has a value, in the farms 'runts' are 'culled'. Crocodile farms have become little more than laboratories
But most worrying is that there is still no code of welfare for captive crocodiles anywhere in Australia.
In America alligators, like their Australian cousins are taken from the wild and displayed for entertainment before being slaughtered for their meat and skin. By displaying these animals as a tourist attraction before slaughtering them profits can be maximised. "The most common image of a crocodile farm is of numerous animals of different sizes competing with one another for space around or in a shallow pool. Alongside, but protected in some way are crowds of tourists fascinated by the sight of these unique primeval reptiles crammed into inappropriate and unnatural surrounds." 8
In line with intensive farming practises, crocodiles and alligators are kept in indoor confinement in heated facilities to maximise growth and promote all-year-round sales. They are fed on a steady diet of vitamin supplements and antibiotics. In fact, their environment, diet, social groupings and climate are all unnatural. The one natural function that they are expected to fulfil in captivity is breeding, but even then the eggs are taken away from these wonderful nurturing mothers and incubated artificially. Over time, any relationship to the animal in the wild is gradually eroded.
Crocodile Tears


