Admittedly, I never eat enough fresh fruit. But, the other day bought a "blood orange" out of curiosity. Definitely appropriately named, due to appearance of pulp. Flavor made me think of a cross between orange and cranberry. Have any of you had one? What do you think?
Also, I've never tried one of those star-shaped fruit (forget the name but think it starts with a B) since they're so expensive but am curious about them, too. Anyone ever try one?
Any "new" or unusual fruit you'd suggest trying? Katc

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