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Posted by: DMong at Wed Mar 17 13:46:29 2010 [ Email Message ] [ Show All Posts by DMong ] They can be successfully hatched at a fairly wide range of temps, but I like to shoot for about 80 to 81 degrees. This allows for a slight buffer if something should change regarding the surrounding air temps if it should get a couple degrees warmer for whatever reason. Also, I think it is much safer to go for slightly cooler temps as opposed to warmer ones to lessen the chances of any defects. Generally speaking, hatchlings probably tend to absorb and utilize their yolk a bit more efficiently when temps are not quite as warm too. Many seem to think that neonates incubated at slightly cooler temps tend to be a bit more robust in size as well. [ Hide Replies ]
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>> Next topic: FINALLY!!! - KevinM, Wed Mar 17 21:32:01 2010 << Previous topic: swfl.wc cornsnake pic request... - mavericksdad, Wed Mar 17 10:26:35 2010 | ||
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