Posted by:
Bluerosy
at Wed Oct 26 21:15:57 2011 [ Email Message ] [ Show All Posts by Bluerosy ]
Jorge ,
I don't know what tonyD did but i have bren doing this for over a decade and produce 3 clucthes a year. Also FR posted below that he has as well as many other. it is no big secret and also makes more sense than the traditional pet shop method since snakes in the wild thermoregulate themsleves all year round without any help. They figure it out on their own and survived for a couple hundred years...no wait...a couple thousand maybe even six-seven thousand years..LOL
It makes perfect sense to give CHOICES with captive snakes. At least and many as possible . That is why FR posted that a greater heat temp gradient is better than what i mentioned. But i am trying to help others understand with practicilty in mind. Not all herpsers keep their snakes in cold rooms like I do. So, of course a range from 40-100F is even better. But for most, this concept is new to folks. So thanks for throwing a wrench into this again// Since you already know all this. Why do you bring it up? Escpecially since one person who says they tried it, compared to others who , like me, have been doing it year after year after year, with greater success than the forced method.
Why Jorge WHYYYYYYYYYYYYYYYYYYYYYYYYYYY? are you always saying things that most people would have compartmentalized in their mind ten times over by now. ----- www.Bluerosy.com
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